ACANA Free-Run Duck is limited-ingredient food containing 50% duck, as the only easily-digestible animal protein, making it perfect for diet-sensitive dogs of all breeds and all stages of life.
Our ducks are farmed outdoors in rural Ontario, arriving in richly nourishing WholePrey conditions of meat, organs and cartilage that reflect the natural diet, while fresh pears, squash and pumpkins ensure healthy digestion.
ACANA Free-Run Duck is made from fresh ingredients, in our own NorthStar kitchens, and is perfect for discerning or diet-sensitive eaters.
Fresh duck (18%), dehydrated duck (17%), whole green peas, whole red lentils, fresh duck crunch (liver, heart, kidney) (7%), duck fat (6%), fresh bartlett pears (4% ), whole chickpeas, whole green lentils, whole yellow peas, dehydrated duck cartilage (2%), lentil fiber, seaweed (1.2%) (pure and sustainable source of DHA and EPA), fresh whole almond pumpkin, fresh whole pumpkin, brown seaweed, freeze-dried duck liver (0.1%), salt, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric, dandelion, smooth burdock, lavender, medicinal hollyhock, rose hips.
Crude protein (min.) 31%
Raw fat (min.) 15%
Raw ash (max.) 7.5%
Raw fiber (max.) 5%
Water (max.) 12%
Calcium (min.) 1.3%
Phosphorus (min.) 0.9%
Omega-6 fatty acids (min.) 2.2%
Omega-3 fatty acids (min.) 0.8%
DHA (min.) 0.15%
EPA (min.) 0.1%
Glucosamine (min.) 1200 mg / kg
Chondroitin sulfate (min.) 1000 mg / kg